PRINCE EDWARD ISLANDS FRESHEST CULINARY EXPERIENCES
"Chef Pritchard is undoubtedly serving some of the best food on the Island"
- Conde Nast Traveller
Chef Pritchard and Pure Kitchen Catering have been the recipients of: 5 - Savour Food & Wine Festival - Local Food Awards
3 - Taste Our Island Awards
& numerous overseas distinctions for award winning cuisine.
"A truly wonderful experience! The staff was beyond friendly and I cannot begin to describe how perfect the meal was! I cannot recommend this team enough!" - Eva K. -
Our Promise
From Farm to Fork...
Great Food For Everyone
At Pure Kitchen Catering we're crazy about farmers.
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We have so many amazing relationships with local producers, we consider everything we cook a collaboration.
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What does that mean for you?
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Only the most delicious, freshly harvested, in season food available for you and your guests.
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Prince Edward Island has such an amazing bounty. All this abundance harvested from the land and sea evolves through the seasons dictating what we use and how those ingredients will be crafted into an unforgettable menu for your event.
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Great produce, skilled chefs and discerning clients are what make our kitchens purr.
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Partnered with our attentive Front of House Team and 'never say no' service philosophy....you'll be wishing you used us for your rehearsal dinner too!
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Our chefs, cooks, waitstaff, bartenders, and oyster shuckers all feel the same way. Were not happy unless we've exceeded your expectations.
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Bon Petite - Chef John
CHEF MICHAEL SMITH - FOOD NETWORK
John Pritchard personifies the ideals of today's hospitality. He and his team perfectly combine their incredible initiative, idealistic perspective and detailed vision with a work ethic that is beyond compare. They played a key role in one of the most exciting wedding celebrations ever mounted in Prince Edward Island...For these reasons I chose John Pritchard to cater my wedding and I am honoured to unequivocally
recommend him for any event.
